Thursday, May 27, 2010

Bloody Mary's, Bikinis & Beach Balls

What do you get when you mix soybeans, a swimming pool and a gorgeous, sunny Southern California day? Soggy soybeans.

On Sunday, I went with a friend to Digital Drinks -- a regular tech industry networking event. This one just so happened to be a pool party at the Pagoda Bar, which is the newly renovated pool and lounge area at the Hollywood landmark Yamashiro's. Between the gorgeous views of the city and the blinding reflection of light off of pale programmers' skin, it was hard to know where to look.

So, I looked toward the bar. Where they served perfectly put together bloody marys garnished with big green olives and -- surprisingly enough -- edamame. Although it sounds weird, the combination was actually perfectly spicy, salty and savory, and just one example of the many ways the Pagoda Bar delivers the expected SoCal summer experience with an unexpected twist.

After all, it's a pool in the Hollywood Hills. So, of course, you'd expect lots of beautiful people lounging around and waiting to be discovered by the casting crew from The Hills. But, in fact, the crowd was surprisingly laid back, tossing around inflatable pool toys and tossing back cocktails with a kind of ease rarely seen around public pools this side of Vegas. With sliders smoking on the grill, the DJ spinning up above and plenty of cushions scattered conveniently around the water's edge, you'd almost think you were barbecuing in someone's backyard. Except, of course, for the added challenge of trying to protect your purse while playing in the pool.

Other than that though, it was a perfect way to spend a sunny Sunday afternoon. Very Hollywood, and yet, at the same time, refreshingly not so. With its sweeping views and secluded cabana hideaways, I could also see it making a great date destination, particularly for a couple looking to have a little fun in the late-summer sun.

After all, it certainly cemented my relationship with Ms. Bloody Mary.